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| Photo Source: Inside Weddings/Donat Photo |
Showing posts with label Enuka Okuma. Show all posts
Showing posts with label Enuka Okuma. Show all posts
Sunday, January 29, 2012
Cupcakes and Sundry in Inside Weddings
Back in July I made some cupcakes for my friends Enuka and Joe's wedding. The wedding in featured in the current issue of Inside Weddings. Although a picture of the cupcakes was not included in the print version, it was in the online version. Please check it out!
Tuesday, July 19, 2011
Enuka Okuma Wedding Cupcakes
I recently had the wonderful opportunity of attending and got to make cupcakes for the beautiful Enuka Okuma on her very special wedding day. Although I don't have pictures yet, the cupcakes were shown on a clip from Entertainment Tonight Canada. The part with the cupcakes is at the end but I think you should watch the whole thing, it was the most beautiful wedding. Congrats Joe & Enuka! xo
Enjoy!
Enjoy!
Labels:
cupcakes,
Enuka Okuma,
ET Canada,
Toronto,
wedding
Thursday, January 13, 2011
S'more Whoopie Pies
Wow I must really love s'mores this post and my last are about them but this time it's whoppie pies.
I made these pies for a friend Enuka Okuma while she was finishing the sound her new short called Cookie. Both the movie and the whoppie pies turned out great. My only issue was with the marshmallow filling called for shortening which I found the taste DISGUSTING and made a pact with myself never to use shortening again, only butter :).
I got the recipe from the great book Whoopie Pies by Sarah Billingsley and Amy Treadwell. I love all the little notes at the front of the book. It took me quite awhile to get this book, I kept seeing it at the bookstore and finally decided to get it, I'm glad I did.
The whoopie pie is a graham flour base with chocolate ganache and marshmallow filling. I'd write the recipe out but it's quite long, just go buy the book instead.
I made these pies for a friend Enuka Okuma while she was finishing the sound her new short called Cookie. Both the movie and the whoppie pies turned out great. My only issue was with the marshmallow filling called for shortening which I found the taste DISGUSTING and made a pact with myself never to use shortening again, only butter :).
I got the recipe from the great book Whoopie Pies by Sarah Billingsley and Amy Treadwell. I love all the little notes at the front of the book. It took me quite awhile to get this book, I kept seeing it at the bookstore and finally decided to get it, I'm glad I did.
The whoopie pie is a graham flour base with chocolate ganache and marshmallow filling. I'd write the recipe out but it's quite long, just go buy the book instead.
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| Graham batter |
| Perfect little whoopie pie tops and bottoms |
| Marshmallow filling |
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| Chocolate ganache filling |
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| Yummy S'more Whoopie Pie ;) |
Labels:
chocolate ganche,
Enuka Okuma,
graham flour,
marshmallow,
s'more,
whoppie pies
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