About a month ago I got Jessie Olsen's "
Cakespy Presents: Sweet Treats for a Sugar-filled Life" book and it's amazing. Over the years I've made things from her blog but hadn't tried the mini pie
recipe. I made these for my Dad's birthday with cherry pie filling (his favourite). One thing you have to make sure is that you push the stick really well into the crust or they will fall off once baked. A nice light dessert, especially if you don't want a whole slice of pie.
 |
| Cut dough circles with a biscuit cutter |
 |
| three cherries fit perfectly no the dough |
 |
| Can't help but squish all of the filling out |
Enjoy!
Looks yum! I think I would eat more than a slice worth of pie....
ReplyDelete